Cocina Mama Cholita

Note

I will say, I was surprised. The atmosphere gave backroom kitchens and I've been to similar looking restaurants in the mission and they were pretty mids (I assume their meat options would be better). This one did not disappoint. I got the Tomato Enchilada (only vegan thing on the menu). When the tortilla chips came out and the salsa was banging, I knew the place would be great. The rice was flavorful, the mushroom "curry" in the enchilada was high quality and gerat salsa led to a really good dish. would come again